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Mustard as experience |
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GOLD to LissEllas Mustard The World Wide Mustard Competition !!! |
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Local food at its best
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Mustard grown and produced in Darlacarlia
Sweden
We always put the taste first when we create our mustards. No compromises. No strange additives. Clean ingredients that as far as possible are ecologically produced in the nearby area. |
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LissEllas Mustards was awarded gold, silver
and two bronze medals at The World Wide Mustard Competition
in USA. Mustard producers from all over the world
competed in 19 classes. LissEllas won gold in the
largest class, Sweet and hot with the hot and sweet
"S-Special (S-Special)". Silver in Honey mustards with
"Sot och stark (Sweet and hot)".
Bronze in the class course mustard with "Grov (Course)"
that is an unsweetened strong and course mustard. And
finally one more bronze in the class Salad dressings with
"LissEllas Senapsdressing (LissEllas mustard dressing) with
garlic and herbs. The competition was arranged by
Mount Horeb Mustard
Museum and prizes were awarded at the
Napa Valley Mustard Festival.
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Swedish Chef of the Year |
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We congratulate Tom Sjvstedt to the title and are happy that our mustard were among the ingredients. The food news blogg Taffel.se comments this: "Winner of the year: Liss-Ellas mustard" "- LissEllas mustards that is one of the best on the market. Buy it today and be king over the kitchen." |
